Fondue under the stars (night hike)

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Presentation

Would you like to experience something different?
How about a snowshoeing trip where we stop on the terrace of a beautiful alpine chalet to enjoy a fondue by the light of our headlamps? Alexandra will be delighted to welcome us and prepare a delicious dinner on the terrace of her restaurant.

On the menu: welcome aperitif, fondue, cold cuts, salad, and homemade dessert.

Dinner to be paid directly on-site as an extra. Fondue without dessert: €32 per person. Fondue with dessert: €37 per person. Drinks are extra.

  • Meeting time: 5:30 pm at Bisanne 1500. Hike ends around 8:30 pm.
  • Difficulty/Physical effort: Easy. Approximately 160 meters of elevation gain and 3 km.
  • Guidance: Group of 4 to 10 people maximum, led by a certified mountain guide.

EQUIPMENT FOR THE DAY:

  • Snowshoes and poles (not provided by the guide)
  • Warm snow boots
  • Warm clothes: fleece, down jacket, gloves, hat, warm hiking pants (or with leggings)
  • Gaiters (recommended)
  • Waterproof/windproof jacket
  • Water bottle (about 1 liter)
  • Charged headlamp if you have one (headlamps can also be provided by the guide)
  • Category :
    • snowshoeing