Fondue under the stars (night hike)
Presentation
Would you like to experience something different?
How about a snowshoeing trip where we stop on the terrace of a beautiful alpine chalet to enjoy a fondue by the light of our headlamps? Alexandra will be delighted to welcome us and prepare a delicious dinner on the terrace of her restaurant.
On the menu: welcome aperitif, fondue, cold cuts, salad, and homemade dessert.
Dinner to be paid directly on-site as an extra. Fondue without dessert: €32 per person. Fondue with dessert: €37 per person. Drinks are extra.
- Meeting time: 5:30 pm at Bisanne 1500. Hike ends around 8:30 pm.
- Difficulty/Physical effort: Easy. Approximately 160 meters of elevation gain and 3 km.
- Guidance: Group of 4 to 10 people maximum, led by a certified mountain guide.
EQUIPMENT FOR THE DAY:
- Snowshoes and poles (not provided by the guide)
- Warm snow boots
- Warm clothes: fleece, down jacket, gloves, hat, warm hiking pants (or with leggings)
- Gaiters (recommended)
- Waterproof/windproof jacket
- Water bottle (about 1 liter)
- Charged headlamp if you have one (headlamps can also be provided by the guide)
- Category :
- snowshoeing